49 reactions | #Cheddar #cheese slices are known for their smooth, semi-firm texture which allows them to melt seamlessly into dishes. Depending on the age of the cheddar, its flavor can range from mild and creamy in younger cheeses to sharp, tangy, and slightly crumbly in its more matured forms. Order now from www.farmerscheesemaking.com | Farmers Cheese Making | Facebook

70K views · 668 reactions | CHEESY ENSAYMADA How to make the yummiest soft and fluffy cheesy Ensaymada. Here's what you'll need: 1 large egg 1 cup warm milk (250ml) 1/4 cup sugar (50g) 1 tsp salt (5g) 3 and 1/4 cup all purpose flour (406g) 2 and 1/4 tsp instant yeast (7g) 1/3 cup unsalted butter (70g) Buttercream topping: 1/3 cup softened butter (70g) 1/3 cup icing sugar (50g) Grated cheddar cheese for toppings | Savor Easy | Facebook