Leftover Turkey Mason Jar Salads I want to urge you to cook Turkey more often, and year round! I'll freeze a few extra when they're on sale during the holidays, to use throughout the winter months. I'm also known to roast a Turkey in the spring or early fall because it's a very simple, and extremely economical source of high quality protein. Think about how many future meals (soups, salads, etc) can be created from just one large bird! So next time Turkey is on sale, roast one up, and stock your
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Leftover Turkey Mason Jar Salads I want to urge you to cook Turkey …
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