Roasted Veggies with Zesty Dressing� A vibrant, flavorful appetizer perfect for dinner or bruschetta topping! Ingredients: • Red onion – 1 large, roughly chopped (1 large red onion) • Zucchini – 1 medium, diced (1 medium zucchini) • Cherry tomatoes – 200 g, halved (7 oz cherry tomatoes) • Radishes – 200 g, diced (7 oz radishes) • Salt – to taste (to taste) • Olive oil – 2 tbsp (30 ml olive oil) Dressing: • Salt – to taste (to taste) • Red pepper flakes – 1 tsp (5 ml red pepper flakes) • Garlic –

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