2-Ingredient Cottage Cheese Flatbread 🫓🧀 – Soft, Flexible & High-Protein This ultra-simple flatbread uses just cottage cheese and almond flour for a soft, pliable, high-protein bread. Perfect for wraps, pizzas, or quick sandwiches! Ingredients (makes 4 flatbreads): 1 cup cottage cheese 1 cup almond flour Pinch of salt (optional) 💪Nutrition (per flatbread): ~160 kcal | 10g protein | 12g fat | 3g net carbs | High-protein | Low-carb 📌 Just 5 min prep 10 min cook — quick, versatile, and satisfyi

2-Ingredient Cottage Cheese Flatbread – Quick & Perfect for Wraps Ingredients: 1 cup cottage cheese 3 large eggs Optional Add-ins: Pinch of salt 1–2 tbsp almond flour (for a sturdier texture) Herbs or garlic powder for flavor Nutrition info (per flatbread, makes 4): Approx. 100 kcal | 9g protein | 6g fat | 2g net carbs | Gluten-free | Low-carb Directions: 📌Full detailed recipe, Tips & Notes here: 👇👇 Step 1: Preheat & Prep Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper