Foodie13h
The best Vietnamese restaurants in Hong Kong for the right sour and spice
The flavours of Hong Kong’s Vietnamese restaurants have long been celebrated over five decades, for their spice, sour, and ...
Foodie15h
La Rambla’s Joselito tasting menu on Mar. 13 is your chance to try rare pluma Ibérica
La Rambla plays host to the world’s most prestigious Ibérico producer, Joselito, with a HKD780 tasting menu designed by chef ...
Foodie16h
FALCONE review: Black Sheep’s neo-Neapolitan pizzeria lands at The Peak
Foodie reviews the new branch of FALCONE on The Peak, a modern Neapolitan-style pizzeria by Black Sheep Restaurants ...