Starbucks’ stunning new Chinese-inspired concept store at Hong Kong Palace Museum features exclusive menu items and works by local artists ...
The sizzle on the grill, the red plump texture of the meat, and the banchan paired up to give you the full package: Hong Kongers cannot get enough of Korean BBQ and the sensory experience it provides.
Executive chef Julien Tongourian of Joël Robuchon’s Hong Kong and Macau restaurant operations knows that the classics ...
Following its successful debut in 2025, tea-focused festival Tea Round 2026 returns to PMQ’s courtyard in Central from Jan. 30 till Feb. 1.
In mid January, Foodie invited more than 120 Hong Kong F&B industry professionals to mark the closing of a successful 2025.
Neigh! We are soon to be entering into the Year of the Horse and that spells for the preparation of your family’s Chinese New Year gathering! Don your red clothes, prepare your lai see, and scroll ...
Hong Kong’s bustling food and drink scene never stops. Every month, we’re introduced to daring concepts and venues where we can sample new local and international culinary creations and creative ...
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