Onyx Coffee Lab earns a James Beard Outstanding Bar semifinalist nod, Keurig Dr Pepper recalls decaf K-Cups, and more.

Good Food Foundation names 2026 Good Food Awards coffee finalists, highlighting 25 coffees from 20 roasters and origin transparency.

Buddy Brew Coffee will open 10 in-store cafes inside select Sprouts Farmers Market locations in Florida, expanding its ...

JDE Peet’s unveils Nature Transition Plan to expand regenerative coffee farming by 200,000 hectares and target 100% ...

Caffè Nero’s North America unit is the stalking-horse bidder for Compass Coffee’s assets in a $2.9 million deal.

Raleigh-based 321 Coffee expands into a 5,000-square-foot roastery with a new Loring S35 to meet growing demand.

Melitta North America’s Cherry Hill M-Lab hosts coffee training and R&D events, featuring green lab and pilot production ...

Nestlé unveiled collaborations with The Nature Conservancy and Goodwall to scale regenerative agriculture and engage young ...

Naysayer Coffee opens a second Napa cafe on Redwood Road, supporting wholesale growth and local bakery partners.

The Brew Room opens in Ardmore on Philadelphia’s Main Line, pairing Greek cafe drinks with a focused specialty coffee program ...

One of four Twin Cities Café Cerés locations that closed in April has reopened as Arya Café, focusing on Ethiopian coffees.