Introduction Over the past decade, vegetarian dishes have been gaining popularity around the world. Vegetarianism is ...

Operational costs contributed to the closure of Main Squeeze in its current form, but owners are planning an updated concept ...

Margherita-style Pizza is a classic, simple pizza topped with tomato sauce, fresh mozzarella cheese, basil leaves, and a ...

When Certified Pies co-owners Samantha and Kreg Stewart started getting requests from customers to make their pizzas with plant-based toppings instead of meat, they took note. “People were tagging ...

These cozy four- and five-star rated casseroles are the ultimate comfort food, and will help make the cold winter months a ...

Hot honey emerged as 2025's top food obsession, dominating global recipe searches. This sweet and spicy drizzle, easily made ...

You're probably not using your balsamic vinegar sitting in your pantry to its fullest potential. We've come up with some ...

If you dislike vegan food, you may not be the only one. An expert shared why many people dislike plant-based foods and why ...

Serve baked lamb shoulder chops for a new taste today: Heat oven to 350 degrees. Sprinkle 4 lamb shoulder chops with coarse ...

When you have parties to host and attend, and presents to buy this December, getting dinner on the table should be as simple ...

Whether you're craving something sweet, savory, spicy — or all of the above in one flavorful meal — we've got you covered.

Cut costs, eat better, and shrink your environmental footprint with these expert-approved tips for reducing food waste.