From Jersey Mike’s to Firehouse Subs, these chains serve turkey and bacon subs diners say are packed with flavor and worth ordering.

Fast food brands are falling over themselves to spotlight protein, even when the results are cups of meat you'd serve to a ...

Subway’s new loyalty program lets customers score a free footlong sub after ordering three sandwiches Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

Drones are in the sky, the MTA is warning daredevils about the risks and social media companies say they’re cooperating but kids keep dying trying to surf the subways. The deaths of Zemfira Mukhtarov, ...

On the ground floor of Chicago’s tallest building, the restaurant Kindling features tall ceilings, lots of light and a 13-foot live-fire hearth presided over by the tattooed chef, Jonathon Sawyer. The ...

Subway systems around the world are struggling to cope with flooding as the planet warms. Every day, thousands of people walk up these two yellow steps, never knowing they are treading on a key tool ...

Subway will release three new "Thanksgiving" sandwiches later in November One of the new sandwiches is a "spin on the Turducken" Guests can add cranberry sauce or stuffing to any sandwich for $1 ...

View post: What to Know About GLP-3s, According to an Obesity Specialist View post: The Tommy Bahama Cologne That Smells Like 'Island Life' Is on Sale for $20 Ahead of Valentine's Day The Tommy Bahama ...

Arby’s wants to expand your mind beyond chicken when it comes to nuggets. On Oct. 6, Arby’s launched what it’s calling a “first-of-its-kind product”: Steak Nuggets, a new, limited-time, beefy take on ...

Their putting their menu where their slogan is with more meats. Arby's has introduced a new bite-sized protein with its first-ever Steak Nuggets. Starting Monday, the fast food chain, whose slogan is ...

Arby's is introducing a twist on the classic comfort food that is the chicken nugget. The chain known for its "we have the meats" slogan debuted Steak Nuggets, described as "tender, juicy, hand-cut ...