From crispy sandwiches and weeknight stir-fries to comforting stews and chewy doughnuts, these dishes highlight the ...

Korean Meatloaf: All the crave-able flavors of Korean barbecue in a comfort-food meatloaf with a sweet and tangy Korean glaze ...

These are the dishes that made skeptical omnivores pull out their phones mid-bite to screenshot the recipe. There's a moment ...

Looking to impress a date, but not feeling super-confident in your cooking skills? These easy, beginner-friendly dinner ...

Chinese-style wings come together in a large wok or deep skillet. Rice wine, ginger, and citrus peel are star players in the ...

Each chicken wings recipe in our collection is a winner. From classic buffalo wings to modern crowd-pleasers flavored with sriracha, adobo, or cherry barbecue sauce, these wings will impress guests.

This one-pot soy glazed chicken noodles recipe is pure comfort — tender chicken, chewy noodles, and a glossy sauce that clings to every bite.

After weeks of rich roasts, indulgent desserts and one too many “just one more” festive plates, this is the kind of dish your summer palate will thank you for. Created by Tommy Pham from MasterChef ...

Dec. 27 is recognized as National Fruitcake Day. Hormel Foods has created an updated fruitcake recipe to improve the dessert's reputation. The modern recipe includes ingredients like candied bacon and ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her favorite type of tofu is silken, although she eats firm tofu the most ...

Combine the flour, salt, and pepper in a shallow bowl. Beat the eggs with 1 tablespoon of water in another shallow bowl. Place the breadcrumbs in another shallow bowl. Dredge the chicken tenders on ...