This Southern Style Chicken and Dumplings Recipe is easy to make and full of old fashioned goodness. You'll love the flat ...

More than 60,000 pounds of fully cooked breaded chicken have been recalled for allergen concerns, according to a notice from ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

Craig Claiborne’s smothered chicken is savory, satisfying simplicity. By Kim Severson Good morning! Today we have for you: A beloved chicken recipe from Craig Claiborne A fiery stew for potato season ...

Stored at 41 degrees Fahrenheit or below, on average, cooked chicken lasts 3 to 4 days in the refrigerator. It can last up to 7 days. Keep cooked chicken cold and sealed in the refrigerator to keep it ...

*In Black Southern homes, chicken and dressing is more than a meal—it’s a cherished tradition that binds families and communities. This soul food dish, a staple at holiday gatherings, carries the ...

The star served up chicken Milanese to her five-year-old son, Spencer Mindy Kaling/Instagram Mindy Kaling opened her kitchen for fans to watch her cook chicken Milanese on Instagram The Office alum ...

WYOMING, Mich. (WOOD) — Fried chicken lovers rejoice: another fast-food chicken restaurant is coming to 28th Street. Bojangles, a North Carolina-based fried chicken restaurant specializing in Southern ...

As any Southerner will gladly tell you, this part of the United States takes enormous pride in its fried chicken. Shatteringly-crisp breading and tender meat are non-negotiables, but chefs also love ...

Bojangles, a "Southern chicken" chain, is set to open its first Michigan location near Grand Rapids by the end of 2025, according the company. The North Carolina-based company operates 850 stores in ...