When it comes to healthy eating, many fear that dessert must be off the table completely. However, this is far from the truth ...

Skip the eggs tomorrow morning with these tasty low-calorie breakfast recipes—all of which take 30 minutes or less of active ...

Dragon Fruit Jam is an easy way to enjoy the exotic flavor of this vibrant fruit, and it pairs especially well with recipes like Jam-Filled Corn Flake Muffins. Made with just three simple ingredients, ...

These healthy breakfast recipes are lower in calories and high in fiber and/or protein, plus they highlight ingredients that support healthy weight loss.

To make two (16-ounce) servings, you’ll need: 3/4 cup vanilla Greek yogurt (such as Cabot Creamery) 2 heaping cups frozen fruit blend with banana or mango ...

Start your day right with this delicious and surprisingly healthy vegan smoothie packed with ingredients to support sexual health.

The backbone of this tasty dish is the salty-sweet richness of the prosciutto. Its buttery texture pairs beautifully with the perkiness of the arugula and honeyed personality of pears. Related ...

The backbone of this tasty dish is the salty-sweet richness of the prosciutto. Its buttery texture pairs beautifully with the perkiness of the arugula and honeyed personality of pears. If you want to ...

Preheat oven according to brownie mix directions (about 350°F) and grease or line a 9×13 baking pan. Blend rinsed black beans with water until smooth. In a bowl, mix the brownie mix with the bean ...

Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova squash, she uses butternut here and says it’s a good substitute. She also ...

INDIANAPOLIS (WISH) — Lori Taylor, CEO of The Produce Moms, highlighted the versatility and nutritional benefits of pears and potatoes during a segment on holiday cooking. As the holiday season ...

PHOENIX (AZFamily) — We’re putting a twist on Thanksgiving! Whether you want to change it up on the big day or make great use of your leftovers, we’re guessing you’ve never had a burger like this!