This video is about growing edamame beans at home. Edamame is soybean and just like any bean, it can be grown in the backyard ...

Not in the mood for burgers? From casseroles to pastas to rice bowls, these dishes showcase the delicious versatility of ...

Just-picked produce is best, but this isn't always an option. Find out why experts think the freezer section is your best bet ...

In Duong Lam Ancient Village, a bowl of rich, amber-colored soy sauce is the soul of every meal - and it can last a year ...

Omega-3 fatty acids are important for heart and brain health. Eat more of these foods rich in omega-3s instead of taking a ...

The American Heart Association recommends eating two servings of fish (particularly fatty fish, like salmon) per week.

Calcium is an essential mineral required for strong bones, teeth, muscle function, nerve transmission, blood clotting, and ...

Protein is a crucial nutrient for building muscles, repairing tissues, and keeping energy levels high. While non-vegetarians get it easily from meat, vegetarians often wonder how to meet their protein ...

Known locally as “Narita-san,” Naritasan Kurume Temple is famous for its towering Bodhisattva statue. On Setsubun, the temple ...

Miyajidake Shrine is known as a place to pray for good fortune and business success, and for the famous “Path of Light,” a straight line of sunlight that ...

That mysterious block of fermented soybeans deserves a second chance, and these five approachable recipes will finally make you a tempeh convert.

For mainland visitors unfamiliar with poke (pronounced poh-kay), it’s a traditional Hawaiian preparation of cubed raw fish, ...