Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

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Judging from the restaurant designs up for recognition at Chicago's local Jean Banchet Awards, what we all seem to need right now is aspirational escape.

The brainchild of cult interior studio Uchronia, fitness club Padel 15's new canteen in Paris puts some joy back into ...

In the last 12 months, the most talked-about restaurants weren’t just about what was on the plate. Design took the lead, with new openings using architecture and interiors as part of the experience ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

The Biscuit Bar, which first opened in 2018 and expanded to five locations in North Texas and one in Abilene, announced the company's closure Monday. The Biscuit Bar had locations in Dallas (Deep ...

Pune: An inebriated IT professional rammed his car into the valet counter of Toit restaurant in the upscale Kalyaninagar area on Sunday, killing a 30-year-old attendant on the spot. Techie rams car ...

Restaurant and Bar Design Awards announced its winners for 2025 and a Phoenix restaurant made the cut. Now in its 17th year, the award recognizes "the world's most creative spaces and the individuals ...

A North Carolina restaurant has earned a coveted Michelin Star designation. The popular guide announced its "American South" selections Monday night and while only Charlotte-based Counter earned a ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Chef Sam Hart's innovative ...