Is someone on your list hard to shop for? We've got a ton of great options for just about anyone. And grab a little something ...

This 5.5-quart enameled-cast-iron cocotte is made in France and designed to serve up to six - perfect for holiday gatherings.

When assembling her festive crudite wreath, Meghan appears to use Shun knives and a walnut wood cutting board from Williams ...

Catherine Jessee is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining the Southern Living, Catherine tested and developed recipes ...