Each croissant roll is made of 50 or more thin layers of pastry & butter. According to legend, it was Marie Antoinette (Austrian Princess who married Louis XVI), who introduced the croissant to France ...

These Valentine’s Day desserts focus on fun, doable steps kids can join in on, without pressure. It’s about sharing the ...

Have you had the chance to try our crescent roll cream cheese Danish recipe, which is a popular choice among many viewers? If ...

Crescent roll dough is a versatile ingredient that can be used for more than just baking crescent rolls. One creative way to ...

Got a crowd to feed and need easy bites that everyone will love? This collection of crescent roll appetizers is the perfect ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Emma Christensen Coquette core has somehow found its way into everything this season, from dainty pink bows plastering ...

Earlier this week someone mentioned Dump Cake to me , so I looked one up and decided to pass it along as it is such a good and quick, no-fuss dessert. If you have another one that you like, I would ...

Spread a thin layer of cream cheese over the dough. Leave a 1-inch border along the far long edge (this helps it seal when rolling). Sprinkle sliced green onions across the surface. Lay slices of deli ...

When you think about recipes with crescent rolls, you typically think of shortcut breakfasts or quick and easy dessert pastries. But the refrigerator aisle staple is actually great for dinner too!

There’s nothing better than freshly baked rolls, straight out of the oven. Or is there? Many shoppers maintain that frozen rolls are oftentimes as good if not better than those made from scratch.

It is time for Friday Night Lights once again. What's a good game without a game winning snack today on the Delta news kitchen set, we have got buttery crescent rolls stuffed with sausage, cream ...