I’m so excited to share my latest sprinkle delivery from Sweets & Treats Boutique! In this video, I show off the vibrant ...
MGA is introducing a new collectible format, and it's kicking off the line with Hyojo, a series of mystery boxes inspired by ...
Discover the latest confectionery launches for the holiday season and early 2026, including premium gifting assortments, ...
MGA Entertainment reveals its newest lovable brand, Hyojo™, and debuts an innovative new toy category, blending the sought-after thrill of ...
Chicken candy dispenser provides playful snack surprises. Donald Trump gives update on "Arc de Trump" “Survivor 48” star Eva Erickson reveals she narrowly avoided Brown University shooting: 'So ...
For most kids, Halloween candy is a trophy of hard work and a trove of treats to enjoy for weeks following the holiday. For kids at Ebeling Elementary School in Macomb, Halloween candy is a way to ...
Get ready to deck the halls—and your snack bowls—because The Hershey Company is delivering pure holiday joy with a magical mix of brand-new treats and returning favorites that make the season sweeter.
New Era has just released its celebratory 2025 World Series Champions Collection for the Los Angeles Dodgers. This extensive line allows fans to own a piece of World Series history, featuring caps ...
The holidays just got sweeter. Target’s new Stanley Holiday Collection has arrived, turning the beloved drinkware into a candy-colored dream. Inspired by peppermint swirls and frosted confections, ...
The documentary “John Candy: I Like Me” debuted Oct. 10 on Amazon Prime. It chronicles the life of the late actor/comedian who, despite his jovial public persona, struggled privately with mental ...
Melting in your mouth, they’ve got covered. For today’s candy makers, whether chic or kitschy, high-end or “outrageous,” the new challenge is how to pop on your screen. By Alyson Krueger Every week ...
This year’s Halloween candy sales suggest that Americans are feeling divided, strapped and in need of a (mild) surprise or two. By Kim Severson Kim Severson has been writing about food trends for 25 ...