In this episode of In The Kitchen With Matt, I will show you how to make saltine cracker candy or saltine cracker toffee, or ...
BAYONNE, N.J., Jan. 23, 2026 /PRNewswire/ -- Craize (R) announces that its Toasted Corn Snacks Everything Flavor has been named a 2026 sofi (TM) Gold Award winner by the Specialty Food Association ...
Ritz has introduced a sweet and salty snack that could have us bypassing those chocolate-covered pretzels at the gas station. Ritz's new Drizzled Mini Crackers are on their way to convenience stores ...
Whether you're preparing for Passover or just have some extra matzo on hand, these matzo recipes offer easy, creative and delicious ways to enjoy matzo. Whether you’re prepping Passover recipes with ...
As the holiday season comes to a close, many students look back not only on good company, but also beloved family meals. This season is typically filled with the tastiest of foods, from meaty main ...
Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. From holiday parties to happy hours, crackers are the unsung heroes of charcuterie ...
The cracker is back on the menu thanks to Gen Z, with 79% more likely to prep a picky bits tea during the festive season. Gen Z is putting a modern spin on their Christmas canapés, with toppings now ...
Ritz cracker manufacturer Mondelēz Global has recalled 70 cases of peanut butter sandwich crackers in eight states due to a mislabeling issue that could lead to severe allergic reactions. Mondelēz ...
Yes, we know that apples and honey is a thing on Rosh Hashanah, when dipping the fruit in honey is meant to symbolize a sweet New Year. And matzo — that flaky, irresistible cracker — is a Passover ...
September means many of us are back to school and activities, and for most parents, that also means we’re back to packing or advising our young people about healthy snacks. My ongoing project of ...
Graham’s original recipe used a coarse-ground unsifted wheat flour (the style would eventually come to bear his name). He likely also used yeast with just enough molasses to activate it, making them ...