Restaurant menus are going by the wayside thanks to QAR codes. But we found a bunch of "oldies". See what they look like.

Inside Atlantis The Royal in Dubai, spectacle is everywhere. Fountains, flames, world-recognised restaurants and designer ...

Explore coolest Illinois restaurants, where inventive menus, scenic settings, and unforgettable meals go far beyond deep-dish ...

A new contemporary Japanese restaurant headed by famed chef Makoto Okuwa is coming to Cincinnati.

The multicourse tasting menu and dinner theater event showcases a virtual cooking competition across Spain, Italy, France, and Japan ...

Restaurants looking for new ways to engage and inform customers may benefit from incorporating augmented reality (AR) technology into their menus, according to new research from Washington State ...

Planning a food-focused trip? These Cleveland, Ohio, restaurants are serving standout dishes you’ll definitely want to ...

Led by the owners of Heights & Co. and Lazy Lane, The Green Room is expected to be a new, carefully curated culinary destination that will debut March 5 in the Heights.

New York was having its own roast chicken romance — at Jams, which Jonathan Waxman, another Chez Panisse alumnus, opened on Manhattan’s Upper East Side in the 1980s, and then, a decade later, at Keith ...

Owners of Volstead, Tycoon and The Tavern at Lakeside taking over popular Southlake Spot. SOUTHLAKE, TX, UNITED STATES, ...

Opening Feb. 23 by the owners of Saffron, āya aims to blend Mediterranean and Middle Eastern cuisine in a high-glam setting.

This Birmingham spot was named Southern Living's January Restaurant of the Month. Discover what makes this listening lounge a standout.