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How to make soft and spiced mutton shami kebabs
Shami Kebab is a tasty snack made with meat and channa dal, spiced up with whole spices. To make these kebabs just right, you ...
Kerala pepper paneer fry stands out because of its distinct use of freshly crushed black pepper, curry leaves, mustard seeds, and coconut-based flavours common in Kerala cooking.
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How to make classic vegetable navratan korma
Navratna Korma is a classic Indian vegetarian delicacy, often served at celebrations and special occasions. Ingredients: Rice oil 2 tbsp, ghee 5 tbsp, onions sliced 1½ cups, cashews ¼ cup + 8–10, ...
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