Gift the cheese straws in a festive tin, the biscotti with a mug for tea or coffee, and the spiced nuts in a reusable jar.

This recipe for an herbed rack of lamb comes from California chef David Kinch, who adds flavor by basting the meat with a rosemary-infused butter and showering it with fresh thyme, parsley, and mint.

Some tools just seem to outlast the rest. Better materials and thoughtful design can save you money and effort in the long ...

The key to this approach is to stud the meat with ‘bouquets’ made of rosemary sprigs, slivered garlic and anchovies — yes, ...

Bread Flour 1.5 teaspoons Instant Yeast 1 teaspoons salt 1 cup American Style Lager 6 tablespoons Water, room temperature 3 ...

When it comes to holiday gifting inspiration, look no farther than your own kitchen. Homemade edible gifts allow you to use the best-quality ingredients your budget permits, are less expensive than ...

It's possible to turn a simple, inexpensive cut of steak into a surprisingly tender and flavorful dish if you follow some ...

While you’ve been decking your halls with holiday cheer, you’ve also been decking your tables with some amazing seasonal ...

Baking, sharing and eating cookies is as much a holiday tradition as decorating the tree and hanging all the twinkling lights ...

Christmas is the most magical time of year for many in the world. The music, decorations, family gatherings and special events all add to the joyfulness and splendor of the season. What other time of ...

They aren’t especially fancy (no matcha dust, neopolitan checkerboard patterns or expert snowflake decorations, here, folks) but are guaranteed delicious and would certainly be welcome on any cookie ...

The reason I'm most excited about the Drop Block's design is that the built-in aesthetic makes it feel like a significant quality-of-life upgrade. It works with both cookbooks and tablets, moving your ...