Butter, milk and cheese prices are falling as a surge in global milk production floods the market, prompting warnings of a looming period of weak prices.

You already know our sweet version of Crinkle cake, this delicious and ultraaa crispy Turkish cake , well today we decided to opt for a savory variant with a combo that we love:goat cheese and honey : ...

Goat milk may help improve your digestion and support a healthy gut. Drinking goat milk could lower your cholesterol and blood pressure, which supports your heart health. Goat milk is rich in vitamin ...

Christmas isn’t the moment for bland cheddar. At Borough Market, Mark Riddaway discovers how a cheesemonger can turn your ...

Why butter became 2025's biggest food trend: dairy surplus, brand activations from Pop Secret to Land O'Lakes, and the lipstick effect in action.

In this video, I take you through the entire process of making butter, from milking the cow to the final product. With eight years of experience raising dairy animals, I share insights about butter, ...

Holiday feasts may get a lot of attention, but there's no reason to overlook regular weeknight meals — or save your favorite sides for the main event — during the busy holiday season. These easy, ...

Milk from goats has captured the interest of researchers who study infant nutrition and, increasingly, is on the radar of clinicians who counsel parents about formula options. In the US, some ...

While sheep and goats share a common ancestry and are both farmed for meat, milk, and fiber, they exhibit distinct differences in appearance, temperament, and care. Sheep are calm grazers suited for ...

Milk is an integral part of our daily diet. The pristine white liquid has been cherished for centuries and is one of nature's most complete foods. Rich in calcium, protein, vitamin D, and essential ...

Turns out, not all milk goes the extra mile for your muscles and microbiome. A new study from researchers in China analyzed the impact of consuming different types of milk on muscle and bone health ...

We’ve all been led to believe that cow’s milk is best for strong, healthy bones. But a new study — published in the journal Food Science and Nutrition — casts some doubt upon this well-trodden, bovine ...