A photo of pepperoni sausage slices stacked in unbranded, vacuum-sealed packages. The US Food and Drug Administration is reassessing the safety of butylated hydroxyanisole, a preservative commonly ...
The vast majority of baby foods, drinks and snacks sold in the United States for children ages 6 months to 36 months are ultraprocessed and may contain additives increasingly linked to potential ...
The Food and Drug Administration recently announced that it is redefining the label “No Artificial Colors” on food packaging. The policy change is part of an agency-wide effort to incentivize food ...
Cancer survivors consuming high amounts of ultra-processed foods (UPFs) may face a significantly higher risk of death, even if the cause is unrelated to the disease itself. A new study from the ...
Lawmakers are considering a proposal aimed at keeping certain chemical additives out of school lunches in the spirit of President Donald Trump's Make America Healthy Again agenda. Republican state Rep ...
The Food and Drug Administration (FDA) announced Thursday it will not enforce federal regulations regarding “false or misleading” material on food labeling in regard to artificial food dyes, giving ...
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