All you need to do is heat it up in a frying pan or wok with a tablespoon of oil over medium heat and cook until the rice is ...

BBQ pitmaster makes steak fried rice on the Traeger Flatrock with smoky flavor. House Democrat hits Trump with nothing but ...

When making fried rice, you don't need to cook up raw proteins or even shred up a rotisserie chicken. Reach for this ...

Beef chao fan is a classic Chinese-style fried rice cooked with tender beef, eggs, and vegetables. Simple, filling, and ...

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Not sure which oil to use for the most flavorful results when making meals with a wok? Chowhound spoke with an expert who can ...

Designer and cookbook author Peter Som with his Gala Carrots, a fridge-cleanout recipe he created after attending the Met ...

Discover classic Chinese restaurants across Washington where locals say the flavors, recipes, and traditions remain true to ...

FËI ZAP MÂI LÄAN is said to be China’s No. 1 authentic Hong Kong rice noodles and it has just opened its first overseas ...

A new restaurant is planned for the former Sabor Tropical space, 2258 S. Kinnickinnic Ave., in Milwaukee's Bay View ...

"Having been in Milan for 20 years, I still remember the taste of Westernized Chinese food," says Zhou, who moved to the city ...

After another year of dining out, veteran restaurant critic Merrill Shindler recalls his favorite experiences from the past ...