Julia Child was said to have ordered this homey vegetarian dish in the 1980s, helping put the restaurant on the map.

Registered dietitians share quick, nourishing dinners that still provide protein, fiber and flavor with minimal prep.

Don't toss it down the drain! There are so many ways to use liquids from canned foods, either store-bought or homemade!

Here’s how to turn soup into a full-on, protein- and fiber-rich meal.

Golden garlic is fantastic, but brown garlic is bitter. Keep a very close eye on the garlic while it cooks in the oil. I did ...

"It's perfectly smoky and savory." ...

Canned beans make everyday cooking easier by adding flexibility, reliability and an easy way to build satisfying meals.

Pot do the work for you this football season. Choose from hearty game day slow cooker recipes like barbecue chicken, ...

2022 F&W Best New Chef Calvin Eng builds extra depth into his ranch by incorporating MSG, Kewpie mayonnaise, and garlic ...

Made with just a handful of ingredients, this breezy bean dip comes together in just 10 minutes thanks to canned black beans and your trusty food processor. Perfect for an impromptu gathering, it's ...

1. In a large, heavy-based saucepan over medium-high heat, heat the olive oil. Add the onion, celery, garlic, and a generous ...

Packed with vitamins, minerals, protein and fiber, they are also quite low in fat. They are known as “nutrient dense” foods, meaning they provide a lot of nutrition per calorie.