HILLIARD, Ohio (WCMH) – An international restaurant chain specializing in smoked meats recently opened its first Ohio location in Hilliard. Meat Moot Smoking began welcoming customers at 3708 ...

HERSHEY, Pa. — Smoked Bar & Grill will permanently close after service on Nov. 16, according to a statement posted to the business’s Facebook page. The restaurant, located in Hummelstown, Dauphin ...

About a year ago, Marc Fadel sat across from me as I burst his barbecue bubble. The then-eighteen-year-old begged for an honest assessment of the smoked meats from his three-week-old Habibi Barbecue ...

You cannot get anything like this in a restaurant. Elaine was born and raised in Brazil. This was a meal she grew up on. The first time I ate this meal it was the homemade fries that made it special.

WINSTON-SALEM, N.C. (AP) — There was a smoky first quarter at the N.C. State-Wake Forest game Thursday night due to a food truck malfunction. Smoke filled the air for several minutes amid that opening ...

Barbecue is everywhere in Houston. Yes, there are the classic joints – restaurants dedicated solely to the art of smoked meat. Think Pinkerton’s Barbecue or The Pit Room. But for Houstonians with a ...

Tom Bacon from Pelkin's Smokey Meat Market joins the Fox 11 Living show with some tips to making his delicious smoked pork butt! Pelkin’s Smokey Meat Market has two locations!! You can find them in ...

The art of good smoked meat has sure become a hobby for some cooking enthusiasts. Give men fire and some meat and they will be smoked meat experts in no time, right ladies? And I smile and say that ...

S'mores, smoking meat, outdoor cooking, and coffee are all in the "Community" actor's area of expertise. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing ...

The MarketWatch News Department was not involved in the creation of this content. After the successful launch of beef sticks in March, the brands have launched beef jerky, offering a mouth-watering ...

Ground beef is a dinnertime staple, and why not? It's a versatile, relatively affordable, super forgiving ingredient that can be used for everything from meatballs and meatloaf to bolognese and ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...