Jamie Oliver's latest cookbook, Eat Yourself Healthy aims to prove that good nutrition can be simple and achievable ...

A simple recipe for juicy chicken fillet — you’ve never cooked it like this before, and the result will be amazing. A quick ...

Heat 2 tbsp of the olive oil in a large frying pan over a medium-high heat. Season the 2 pork chops all over with the dried ...

Plenty of people use cooking oil to season their cast iron pots and pans, but is it really the best choice? Our expert has ...

Stir in heavy cream and tomato paste and cook until the sauce thickens slightly, about 3 minutes. Stir in Parmesan cheese and toss to combine. Taste, add salt and, if you like some spice, a few ...

This simple pasta dish with olive oil and garlic is a fast recipe that's perfect for weeknight dinners, or whenever you want something delicious and quick.

Jacques Pépin uses two pounds of fresh tomatoes plus a generous dollop of tomato paste for a versatile soup that can be ...

1. Place the garlic, Worcestershire, pepper, lemon juice, mustard, honey, Parmesan and yogurt in a blender and process until ...

Enjoy a new flavor with the family today and serve garlic-roasted ham: Heat oven to 300 degrees. Cut slits in a 3- to 4-pound ...

In Italian cooking, fresh basil is not decoration. It is not just something you sprinkle on top at the last second to make a plate look pretty. Basil is the soul of the dish, and when it’s missing or ...