Every day, India throws up headlines that boggle the imagination and tickle the funny bone. Here's The Telegraph Online's weekly compilation of the oddest news through the week gone by ...

Chennai’s café culture has always had a heart. In a city where international brews, artisanal bakeries and neighbourhood ...

Choosing a good restaurant can be a daunting task, but with a few tips, you can narrow your chances of selecting a truly ...

Tired of tedious fridge defrosting? A simple hot water steam method instantly removes frost and lingering odours, saving time and energy. This safe te ...

From, Benchmade’s best all-around kitchen knife, to a classic fly-fishing gift that never goes out of style, to 5 exciting bass lure releases from Berkley, these stories captured our Sports ...

Indian cooking leaves a trail behind. Kadhais with a ring of oil, plates stained yellow from haldi, mixer jars, steel bowls stacked like a small tower. After a long day, the last thing anyone wants is ...

CHARLESTON — Basic Kitchen's longtime executive chef and director of operations have taken over as operating partners of the popular downtown restaurant. The news comes as owners Ben and Kate Towill, ...

Discover one of the best Indian buffets in Orange County at India Kitchen, located in Tustin, CA. This restaurant offers a diverse array of Northern and Southern Indian dishes with Indo-Chinese ...

But a good kitchen knife is only worth the cost of admission if you properly care for it and there's definitely a learning curve. I am, admittedly, the pot calling the kettle black. I've ruined plenty ...

I've been using this knife for nine months now, and I’m still excited about it. I haven’t found a weak spot in its build, performance, or design.

Quote of the day by Abraham Lincoln: “Always bear in mind that your own resolution to succeed is more…” Quote of the day by Nikola Tesla: “I don't care that they stole my idea . . I care that they don ...

Christina is an editor and writer who lives in the mountains near Jackson Hole, Wyoming. She's been planning, writing, and editing food, fashion, and lifestyle content for over 15 years as the ...