Nitrous oxide (N2O) is a leading greenhouse gas with severe climate implications. Its agricultural origins highlight the need for targeted reduction strategies. AZoCleantech takes a closer look.

Scientists created bacteria that glow when wine is spoiled, offering wineries a cheap way of detecting acetic acid.

If you take your coffee with sugar or usually grab a sugary coffee drink, it could be working against you, especially where your gut health is concerned. “Sweetened coffee beverages—like flavored ...

New Delhi, Jan. 28 -- Slovak Prime Minister Robert Fico has sharply criticised the European Union's decision to ban Russian ...

Does your stomach feel upset or do you experience digestive issues after eating potato chips? If so, you're not alone. These are some of the potato chips that cause the most harm on your stomach.

Future Market Insights Inc. (FMI) today announced the release of its latest comprehensive industrial analysis, revealing that the global furandicarboxylic acid (FDCA) market is poised for significant ...

The Kilauea volcano, in Hawaii, has been acting up lately, and all kinds of nasty stuff is pouring out of it. But perhaps the ...

(2026) AI Assisted Material Selection Framework for Corrosion Resistant Steels in Onshore Oil and Gas Pipelines. Open Journal ...

Researchers built a living biosensor made of bacteria that lights up when it detects acetic acid, the main chemical signal that wine is starting to spoil. It works in real time, even in high-alcohol ...

Radon gas, an invisible health threat that can build up in your home, is putting more Canadians at risk of deadly lung cancer ...

HANGZHOU, ZHEJIANG, CHINA, January 19, 2026 /EINPresswire.com/ -- The global chemical industry continues to face ...

Researchers at Johannes Gutenberg University Mainz (JGU) have developed a method that gives access to the valuable raw ...