When Paul Roots first got into Angus back in 1985, he was told that the Angus phenomenon would not last. Fast forward 40 ...

It was a hard year for woolgrowers in 2025, but that didn't stop more than 80 attendees from hitting the road over two hot ...

The new owner of the world's biggest sheep station, Rawlinna, on the isolated Nullarbor Plain near the WA/SA border, is ...

For more than 20 years, Mrs Collins has been a driving force in the improvement of cancer screening and outcomes in Western ...

NSW Farmers is calling on the NSW government to modernise its tax laws, identifying issues such as the need for a ...

Danny Wallis, the Melbourne rich lister and IT entrepreneur made famous as the serial buyer on Channel Nine's popular ...

Despite dry seasonal conditions and softer restocker competition, some categories at the Dunedoo Annual Breeders Sheep sale lifted by more than $110 on 2025. Elka Devney is The Land’s Dubbo-based ...

Pedigrees and lineage played the major role in the decision to buy the top-selling ram at the Nerstane on-property ram sale, with a Victorian stud wanting to source the stud's genetics for "beautiful, ...

A grass-fed Angus rib eye on the bone, served at Sydney's The Oaks Hotel, Neutral Bay, has been crowned NSW's best pub steak.

Stephen and Claire Schmidt started feeding lambs at their Victoria Hill Lamb feedlot at Allora in 2021, and the facility has ...

Australia's Trade Minister Don Farrell walked away from free-trade negotiations with the EU in late 2023, after talks broke ...

Dry conditions are pushing producers to make tough calls.