Chefs Angie Rito and Scott Tacinelli, the husband-and-wife team behind Don Angie and San Sabino in New York, join TODAY to ...

The Los Angeles outpost of New York’s legendary (and famously difficult to get into) red-sauce joint, Rao’s, will close on February 28 after more than a decade in Hollywood; Rao’s initially expanded ...

Ina Garten shared five big-batch soups that are ideal for making ahead and freezing. For best freezer results, keep veggies ...

Individual lasagna portions are simple to make and visually appealing. This recipe features sweet potato, spinach, and fresh ...

Chef Mark Strausman’s pasta frittata with mushrooms, prosciutto, cream, and Parmesan cheese transforms leftover spaghetti into a hearty, savory Italian-inspired dinner.

Ali Slagle’s new tomato Cheddar mac and cheese is very thoughtful (and delicious). I don’t know what it’s like to work in a truly high-pressure, high-risk situation, but I have opened a can of tomato ...

There’s a reason meatballs never go out of style. This collection brings fresh inspiration for gatherings, casual nights, and those times you just want something everyone agrees on.The post 11 ...

Since becoming a single mother in 2023, Charlene Woracker, 34, has made 'drastic changes' to her lifestyle in a bid to cut costs.

If you’re a fan of “Marry Me” recipes, Costco’s newest find could be the perfect shortcut for a simple dinner or a mid-week ...

Watch an Italian chef try the viral Marry Me Chicken Pasta and break it down step-by-step. This video focuses on flavor, technique, and whether this popular recipe actually works as a homemade dinner.

"New Soul Kitchen" host Jernard Wells and owner and executive chef of Cornbread and Butter in Georgia, joins TODAY to share his recipe for a creamy chicken andouille sausage pasta and cornbread ...

The Lunar New Year begins tomorrow, with the fire horse galloping in as the wood snake slithers out. This also means … ...