With a vaulted dome and tender crumb, Olivieri 1882 has climbed their way to peak panettone—and they’re just getting started.

Two Italian grandmothers, aged 88 and 89, have gone viral on Instagram, sharing traditional baking, mischievous antics, and local culinary culture with global fans.

Abstract: In this paper, we address the problem of automatic image segmentation methods applied to the partial automation of the production process of a traditional Sardinian flatbread called pane ...

After sharing a slice of Italy with the people of Liverpool from his brothers' city centre café for years, in 2023 he decided ...

They can be served in small bites bursting with flavor on their own and make a colorful, gluten-free alternative to classic ...

How the family behind the 142-year-old Italian bakery Olivieri 1882—known around the world for its famed panettone—does a ...

Panettone is an Italian Christmas classic. We asked around and present you with the best recipe for this sweet bread.

The Day Everything Changed It was the third Thursday of September 2019 when I knocked on Mama Elena's door in Montalcino. I ...

Pennsylvania's top Italian sub shops deliver hearty portions, fresh ingredients, and subs you’ll want to eat again and again.

NEW ORLEANS ( WGNO) — A local pastry chef at Arnaud’s is competing on the Food Network’s “Holiday Baking Championship” for $25,000. Arnaud’s pastry chef, Alyx Abreu, is like one of Santa’s elves, ...