Not all fish can stand up to the heat of the frying pan. While some retain their structural integrity and flavor, these ones tend to fall flat, or apart.

Learn how to make perfectly pan-fried cod with garlicky, juicy tomatoes in this easy one-pan recipe. Packed with flavor and ...

The “chippy tea” is a sacred British institution. According to the Marine Stewardship Council (MSC), the nation’s love for traditional fish and chips shows no sign of slowing down, with 63 per cent of ...

Looking for a memorable meal? This Arkansas diner offers fried fish so good, locals say it’s worth every mile of the journey ...

Generic nonstick and Teflon are riddled with forever chemicals that can adversely affect our health. As a public health ...

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Wild cod is a popular fish with rounder flakes than salmon, explains Swan. It has a mild, delicate flavor, making it one of the best fish to eat if you're new to seafood. Cod also has a noteworthy ...

In Barcelona, a “bikini” is a pressed ham-and-cheese sandwich. At Ernesto’s in New York City, chef Ryan Bartlow’s Bikini ...

The idea of waiting for a fish to bite wasn’t appealing to me. I was much more interested in consuming the fish than in ...

For the Arahovitises, who grew up in Syosset, the restaurant business has always been a family affair. From 1966 to 1972, ...

KUALA LUMPUR, Jan 22 — Last year, a friend took me to try a Keralan sadya for the first time. We had the ...

Looking for a way to use the ducks from this season? Check out this recipe for Thai-style duck fried rice from Game Girl Gourmet's Holly Hearn.