Fishing regulators are extending a shutdown for New England’s historic shrimp fishing business, effectively shuttering an industry that fell victim to warming oceans.

Rising temps have created an inhospitable environment for the shrimp, and their population is too low to fish sustainably, ...

Shrimp and crabs are among the most important seafood. Due to declining catches and increased demand, aquaculture is becoming ...

"Only through the aggressive and timely implementation of the following requests will our fishery survive," said the Southern ...

A pause on shrimp fishing that’s been in place for more than a decade has now been extended another three years. Despite the ...

After being lured to the Gulf of Maine’s warming waters to feed, young sea turtles are trapped and cold-stunned as ...

The European Union has reached agreements on fishing quotas in both E.U. and non-E.U. waters – including waters in the ...

A study from the University of Miami found that the installation of wind power infrastructure in the Gulf of Mexico, ...

Scientists are unsure how a Chinese mitten crab made its way to one of Oregon's largest rivers, but population control is ...

The EU's Council of Agriculture and Fisheries Ministers has approved catch limits and fishing effort for 2026, and in some ...

In Swan Quarter, North Carolina, on a hot August afternoon, Vernon Sadler pulled in his boat after spending two days on the water. He’s been shrimping ever since he quit school at 16. “I’m born into ...