Rice-based products tend to suit a wide range of skin types, especially those dealing with dryness, sensitivity, or dullness.
Seed oils, commonly marketed as vegetable oils, are extracted from various seeds. The eight types often criticized include canola, corn, cottonseed, grapeseed, rice bran, safflower, soy, and sunflower ...
Parents are ditching regular chips for healthier snack options. From high-protein makhana chips to veggie and ragi ones, explore better choices for kids’ munching time here.
Excess oil increases cholesterol levels, adds unnecessary calories, and can lead to weight gain, high blood pressure, heart ...
Using excess oil in cooking increases the risk of heart disease. From samosas to pakoras, fried foods tempt but harm. Mumbai-based cardiac surgeon Dr Bipeenchandra Bhamre advises limiting intake to ...
Claims that seed oils are "toxic" and "inflammatory" are being circulated on social media, but they don't tell the whole story, experts say.
Recent breakthroughs in nutritional science reveal that some of our favorite health-conscious swaps are actually hiding toxic chemicals and cardiovascular risks.
The debate about cooking oils has reached a boiling point. What was once settled science has become fiercely contested territory in kitchens across America. Social media influencers warn against seed ...
These three stocks stand out not only because of their relatively low valuations, but also because of promising growth ...
This Veganuary, look at strategically using walnuts, chia seeds, and flaxseeds to help you feed your brain effectively while ...
The majestic Kankrej bull has emerged as one of the prime attractions at the state-level Matsya-Pranee Samavesh Odisha 2026 ...
These new K-beauty products promise to hydrate complexions and fortify skin barriers without the elaborate 10-step regimens once required ...