For collectors of specific categories, the Antique Specialty Mall offers deep selections that could keep specialists browsing ...

Cast iron has been making waves in home kitchens for centuries. These sturdy pans promise nonstick magic, lifelong durability, and that sought-after sear that makes food taste just right. Yet here's ...

“Drying is the most important step—moisture is cast iron’s only real enemy,” according to the Shafers. After washing, they ...

It’s a great tool for any kitchen, but cleaning and storing a cast-iron skillet correctly is paramount to ensuring it lasts ...

From trivets and wall-mounted bottle openers to spice grinders and corn bread pans. These are some unique cast-iron items you ...

Americans have lived in a culture built on convenience and disposability for decades. But a recent survey found 80% of adults ...

Cast iron is the undisputed heavyweight champion of the kitchen, famous for delivering that perfect steaks sear and a gold-standard cornbread crust. It's tough enough to last for generations, but ...

If your cast-iron pan has rust spots and has seen better days, don’t get rid of it. It may look beyond repair, but there are a few easy ways to remove the rust and re-season the pan so you can put it ...

Winter is in full swing, making it the perfect time to settle in at home with some comfort food. Chicken is a great option, especially if you're cooking on a budget, but repeating the same old recipes ...