Inspect your kitchen knife and choose a whetstone with the right grit for your blade. For very dull blades, go with a coarse grit. If the blade is only somewhat dull or you have already used a ...

Getting your stone and steel ready for a big carving job? Need to figure out how, exactly, you use a stone and steel? The Knife Sharpening Tips blog is relatively new, but already has a good number of ...

The AnySharp Hands-Free Knife Sharpener uses suction cups to stay secure on almost any surface while tungsten carbide blades restore even the dullest knives. It’s under $15 on Amazon with over 25,000 ...

Our experts dish on how to take care of your blades like a pro. Experts agree that taking care of your kitchen knives can ...

As someone who cooks at home regularly, I stand by the idea that the most dangerous tool in a kitchen is a dull knife. Regardless of your experience level, a dull knife makes it easy to accidentally ...

Many tools make a kitchen, but none are as essential as a quality set of chef knives. Not only are they vital in cutting up ingredients for meal prep, but a great knife can cut your time in the ...

As hunting season is getting into full swing I hope that you’re prepared. You’re practiced up with your bow, your rifle is sighted in and if you’re out of shape then you’ve been working out. But one ...

Perhaps the most important tool in any cook's repertoire is one that's easy to take for granted: a good, sharp knife. Think about that drawer full of dull knives. Are they salvageable? What about the ...