These salmon patties are crispy on the outside, tender in the middle, and packed with flavor. I’ll show you the best binder ...

"Highlighting the potential." Researchers make major breakthrough that could transform how people eat burgers: 'A significant ...

Vegetable stock, made by simmering vegetables and herbs, enhances dishes with natural flavor. Avoid over-boiling and strong veggies. Use as a base for soups, curries, and rice. Store refrigerated for ...

In less than 5 minutes you can make ground beef patties for burgers. This recipe makes 4 half-pound patties. Finish your homemade hamburger patties by making grilled burgers, sous vide, smoked, or in ...

To help you navigate Costco's warehouse aisles, we've rounded up some of the best high-protein frozen finds available at the ...

Razor-thin, crispy patties and retro fast-food nostalgia will join forces this spring when one of Portland’s best burger joints opens its first brick-and-mortar restaurant. >> Business opening or ...

How to serve it: Sauté the mushrooms in a little butter in a large skillet. Once browned, add the frozen risotto with a splash of water for six to eight minutes, until heated through. Top it with some ...

It is not the easiest place to locate, but this Ohio burger joint delivers double cheeseburgers that keep fans coming back.

For Super Bowl Sunday, honor our home team – even though they’re not in the game – by serving some foods that were first put ...

Buffalo roasts are great in the slow cooker all day on the low temperature setting, or cook them in the oven at 200 to 225 ...

A quart of fully synthetic motor oil is typically under $10, yet it can be all that stands between you and having to pay thousands for a new engine. To help prevent this, of course, oil companies ...

Red lentils and cauliflower make for a delicious and nutritious combination that can be used in a variety of dishes ...