Mickey-Lu Bar-B-Q isn’t just Marinette’s oldest restaurant – it’s a time portal disguised as a burger joint, complete with spinning counter stools and a menu that hasn’t needed updating in decades.

A traditional charcoal-making process using simple materials and controlled burning to turn wood into usable fuel. Focuses on setup, airflow control, timing, and the satisfying moment the batch is ...

North Carolina native Morgan Bolling shows Bridget Lancaster the trick to preparing BBQ Pork over a charcoal grill in a way that achieves a similar effect to that of a pit; by employing a setup called ...