Focused on Quality Food and Community Learning Jupiter Creamery Farm sits on ten acres in Jupiter Farms, Florida, operating as a small, 100 percent grass fed micro dairy with a clear focus on quality ...

A capybara is a large rodent (about the size of a pig) and and a member of the genus Hydrochoerus.

A butcher shop with no staff, an e-commerce platform built like a tech start-up, and a farming operation that runs African cattle genetics might sound like an unusual combination.

The idea of cows grazing in a pasture seems idyllic. We asked experts how their emissions stack up compared to factory farms. Credit...Photo by Ruth Fremson/The New York Times Supported by By Sachi ...

An escaped pig caused some amusement Thursday in Manheim Township after it was found chilling on a grassy area near the Route 30 interchange at New Holland Pike. Manheim Township police Sgt. Barry ...

Nearly 3,000 pounds of ground beef products have been recalled due to E. coli contamination. Heyburn, Idaho-based Mountain West Food Group LLC issued a Dec. 16, recall on “Forward Farms Grass-Fed ...

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced a recall on more than 2,800 pounds of raw 90/10 ground beef processed by Mountain West Food Group, LLC, from ...

Enjoy more flavorful meat without breaking the bank. Stephanie Gravalese is a food and beverage writer, photographer, recipe developer, and creator of the Slow Living Kitchen blog. Her writing focuses ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Kayla Girgen, RD, is a licensed dietitian who specializes in ...