Made of nothing more than chocolate and cream, ganache is a two-ingredient wonder. Its French name may seem fancy, but it's one of the simplest things a home cook can make—and it's a recipe that's ...

This vanilla cake is made in a waffle iron! Stack your cake waffles up and top them with delicious whipped chocolate ganache ...

Silky, delicious chocolate peanut butter ganache is so easy to make, and PB lovers can use it to create everything from truffles to cake icing. With just a few ingredients and in just a few minutes, ...

Everyone tends to think of chocolate covered strawberries around Valentine's Day and I agree, that is the best combo for that day. However, this combo should not be ignored year round. Take these ...

Like bananas, pumpkins lend a moist texture and tender crumb to baked goods without adding fat. While most pumpkin cakes are finished with a cream cheese- or lemon-based frosting, this one uses a sour ...

Let’s face it, cupcakes are fun. Familiar, colorful and oh-so-cute, these whimsical little cakes are famous for full-on flavor and mile-high frosting. And don’t forget the decorations. Best of all?

Chocolate ganache is a luscious combination of cream and melted chocolate. It has a gorgeous shine and a fudge-like texture (although there are differences between fudge and ganache). Chocolate ...