The Kindness Ranch was the first animal sanctuary of its kind to rehabilitate former research animals with the goal of eventually rehoming them.

Chef Brad Leone explores Irish sheep herding across rolling green hills, sharing the sights, sounds, and traditions of rural life.

Much of the Falkland Islands’ land mass is used for agriculture. The main product is wool, with an EU approved abattoir ...

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A flock of sheep that became trapped at the foot of Slemish mountain during the recent flooding is safe and sound.

A rare desert plant is flourishing at a solar farm near Las Vegas, a new study finds.

A day in the life of rural veterinarian Dr Suenette Kotze reveals how South Africa’s food chain is supported by a small group ...

This year’s show comes at a time with beef prices at record highs. That’s because, in large part, the U.S. cattle population ...

Richards Farm Restaurant in Casey, Illinois serves comfort food inside a restored 1930s barn—plus the World’s Largest Pitchfork out front. Come hungry!

Jackie French was used to the quirks of wild animal behaviour – and then she met a carrot-mad wombat with an appetite for destruction. A bestseller was born ...

Writer finds pork and lamb intolerance after months of mystery illness symptoms, requiring complete lifestyle and dietary ...