This meaty stew of poultry, sausage, pork, and beans comes together all under a rich, dark brown crust. Soaking the beans in ...

Easy Dutch oven shredded chicken made with simple ingredients. A hands-off homestead recipe perfect for batch cooking and ...

As you prepare to celebrate Valentine's Day, we took out the guesswork and put together a list of ideas you can use to make ...

This video shows a direct, practical way to cook "sparklin' taters" in a dutch oven using steady heat and simple ingredients.

We deep-fried, air-fried, and oven-baked wings, and one method stood far above the rest, delivering shatteringly crispy skin ...

Inspired by Italian sauces Andrew Zimmern loves, this pasta pairs tender braised pork and pancetta with red wine, aromatics, and tomato for bold, layered flavor. Get the recipe at Food & Wine.

Place pork in a sealable container and sprinkle with salt, pepper and paprika. Add oregano, garlic and onions. Add ...

I plan to take advantage of that fact with a hearty soup that will also help cut the chill in a very tasty fashion. This one is from the Louisiana Crawfish Promotion and Research Board. It is warm ...

1. Put the rice in a medium bowl and fill with cool tap water. Run your fingers through the rice, gently swooshing the grains around to loosen the starch. Dump out as much water as you can and repeat ...

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To honor the late Dianne Byers, we will continue to run previous editions of her “Cooking with Dianne” column as part of our bi-weekly Food page. This one ...