KANSAS CITY, Mo., April 11, 2017 (GLOBE NEWSWIRE) -- After receiving 180 applications (a perfect score in the barbecue world) from worthy contests around the country, Smithfield is pleased to announce ...

ST. SIMONS ISLAND, Ga. — Southern Soul Barbeque was named "The South's Best BBQ of 2017" by Southern Living magazine. The barbecue spot has also been featured on Food Network's "Diners, Drive-ins and ...

For many people, pork is central to barbecue. In North Carolina and throughout the South, whole hogs are slow-roasted, pulled apart, and doused in spicy vinegar sauce. It’s often made the centerpiece ...

There's a reason people wake up early to stand in line for barbecue: Meat is typically best right off the grill or out of the smoker. It's a concept the second outpost of Russell Street BBQ, like many ...

Eight of the country’s finest young barbecuers are taking on the first-ever battle to find the best kid grill master. Hosts Camila Alves and Eddie Jackson lead the young chefs through a series of ...

Almost time to fire up the grill and stack the speakers… BBQ season is coming. And we're ending our 2017 run in the same place the party began years ago: San Francisco. We’ve time-tested and perfected ...