Air fryers emit fewer VOCs and ultra-fine particles than other forms of frying—if you clean them

Cooking even very fatty food in an air fryer produces fewer airborne particles than other forms of frying, according to a new ...
University of Birmingham

Air frying fatty food better for air quality than alternatives – if you clean it, study says

Cooking even very fatty food in an air fryer produces fewer airborne particles than other forms of frying, according to a new study from the University of Birmingham.

Raman sensors with push-pull alkyne tags amplify weak signals to track cell chemistry

Seeing chemistry unfold inside living cells is one of the biggest challenges of modern bioimaging. Raman microscopy offers a ...