The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.

Homemade pesto couldn’t be easier to love. The simple Italian sauce tastes great on everything from pasta and pizza to sandwiches and grain bowls. It’s particularly delightful in the summer months, ...

These plant-based pesto puff pastry trees are an attractive and tasty snack perfect for your vegan holiday table ...

Make a hearty, veggie-forward dinner easy, healthy and delicious with crunchy black bean burgers, pesto parm sliders and a cashew nut roast. I love black bean burgers, but I love them even more topped ...