Do you ever wonder how chefs always seem to cut veggies so uniform? Mine always come out in different shapes and sizes! I consider myself an okay home chef, and thought I knew how to cut things ...
In this Life Skills Primer video, we spoke to a professional from Southern Missouri Technical Institute about things you can learn to help enhance your cooking at home. This video is all about knife ...
Cooking is an art, and at the heart of every culinary masterpiece lies a foundational skill: proper knife handling. 3 ways to hold a knife and cut like a chef For most home cooking, whether you're ...
Chef Jet Tila is joining TODAY to share his sharpest knife tips and techniques and shares recipes to help hone our cutting skills. He shows us how to make grilled flank steak with chimichurri sauce ...
Learning the proper way to wield a blade helps reduce the stress some cooks feel when staring down a cutting board. Prep time goes faster, especially if you know the techniques for tackling a pepper ...
Before I learned how to cook, I learned how to use a knife. Why? There is no such thing as good cooking without good knife skills. Technique matters, and in the kitchen, technique will determine (just ...
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Dr. David Brough, CEC, CCE, Professor and Chair of the Hotel, Culinary Arts and Tourism Department at Schenectady County Community College, will demonstrate proper techniques for cutting up chicken at ...