Fufu is a traditional dish in Ghana, often made from cassava and plantains or yams. It is usually served with soups or stews such as light soup, groundnut soup, or palm nut soup. In Ivory Coast, fufu ...
As the Ashanti People of Ghana say, "A man has not eaten a day unless he has eaten fufu." Patriarchy aside, and mercifully perhaps, women are not under the same proverbial pressure to eat fufu in such ...
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Nigeria vs Ghana: Who really owns fufu?
Beyond football rivalries and jollof wars, fufu has also become a matter of cultural pride. Originally, fufu was made from yams, plantains, or cocoyams. But the introduction of cassava to West Africa ...
What are some of the benefits of eating fufu? Fufu is an African staple which is very popular in Ghana, Nigeria and other african countries. Nigerian fufu is made of cassava while Ghana’s fufuo is ...
On TikTok, as KeithEats, Cameroonian-American pharmacy student Keith Atowo vlogs his many meals to over 270,000 followers. His feed is a mix of West African favorites and an array of other cuisines ...
It can now be said on authority that the AYEWA FESTIVAL is Ghana’s most authentic food event that ignites our culture, our ...
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