Spring is in the air, and with that comes savory meals cooked over the course of dozens of hours. While preparing for your yearly allotment of pork and beef, check out [Brett Beauregard]’s custom ...
The Manual on MSN
How to pick the best wood for perfect smoked flavor every time
Learn how to choose the best wood for smoking food with tips on flavor pairing, smoke control, and selecting the right wood ...
Good smokers often come with serious sticker shock, with the prices of top-rated brands hitting $1,000 or more before you can say “brisket and ribs.” But even if you have the cash, sometimes you don’t ...
Of all the appliances, grilling equipment and gadgets I have, there’s one major component missing that I would love to have — a smoker. There’s a vast variety of them on the market and though beggars ...
Hosted on MSN
8 Types Of Wood You Need To Avoid When Barbecuing
Whether you're a grizzled, ribbon-winning competition barbecue veteran or a "please don't burn down the back yard" beginner, you know the wood you choose to fuel your fires is important, and will ...
One thing that makes grilling stand out from other cooking methods is the smoky flavor. It’s so important that the addition of flavored smoke from seasoned wood has become an essential ingredient in ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results