There's something undeniably comforting about opening those white cardboard containers and digging into crispy orange chicken ...
Many believe the dish became popular in 1915 in Lanzhou, when chef Ma Baozi, a Hui Muslim, developed the recipe of five ...
China’s fast-food and beverage brands have an opportunity to expand in the United States and escape cutthroat competition at ...
The humble fortune cookie is a staple of Chinese restaurants, at least in the Western world, and also happens to be a massive ...
Beijing is lowering feed content and making related advancements that analysts say could reduce China’s foreign-soybean ...
What do you do on Dec. 25 if you don’t celebrate Christmas? For Jewish Americans, the answers range from takeout to filling a ...
While Portland’s Chinese food scene might not have the same nationwide reputation as a place like Los Angeles or New York, to ...
A contaminated edible oil scandal has sparked public outrage in China and brought renewed local and international attention to China’s food safety regime. While China has enacted policies to improve ...
Analysts warned the dispute sparked by Japanese Prime Minister Sanae Takaichi’s remarks on Taiwan could persist, leaving ...